Europe
Hands-On Rome: Rolling Pasta, Whisking Tiramisu | Authentic Roman Cooking Class
Trade the queues at Rome’s sights for a hands-on cooking class at PummaRe’: make pasta & tiramisu, explore the market, and taste local flavour.
Lorna Rose
UK
Where is the Love? Eating Out Today
Growing up in Mauritius, food was alive with love: street hawkers, rotis in hand, meals shared without pretense. Today, dining out often feels transactional. The spark is rare, but when you find it, you’re reminded: hospitality is more than food. It’s connection.
World
Mauritian Cooking
Are you a Mauritian abroad longing for some familiar dishes? Or have you been to Mauritius and want to recreate some local cuisine? I’m sharing two recipes I turn to often, especially when I want something quick, comforting, and full of flavour.
Europe
Zoom to Zandvoort: Why Breaking Bread Matters
How many Zoom calls are too many Zoom calls? When is it time to meet up in person and really connect?
UK
The Magic of Hill House, Norfolk: Food, Fellowship, and the Art of Vibes
This isn’t your average countryside getaway. At Hill House, Norfolk, hospitality is less about perfection and more about presence — art, conversation, and connection all baked into the walls of a 500-year-old Tudor house with a story to tell.
World
How Food TV Raised Me
You don’t need a passport to travel, or a cookbook to understand people. For me, food TV has done both. Here’s how a lifetime of watching dinners, disasters, and dumplings led to unexpected lessons on connection, culture, and what really matters around a table.
UK
Review: Topokki Birmingham, Korean Comfort Food in Chinatown
Tucked between Birmingham’s Chinatown and the Gay Village, beyond delicious Korean food, Topokki offers a window into history, flavour, and the kind of meal that makes you slow down. Read on for what to order, where you’ll sit, and why it all matters.
Europe
Where the Rice Sings and the Prawns Speak Spanish
A soulful journey sparked by 72 hours in Spain. From paella to veal cheeks, this curated guide explores the cultural roots of Spanish cuisine—paired with handpicked recipes so you can bring the flavours of Alicante home. A love letter to food, memory, and the art of slow eating.
Europe
An Honest Food Guide to Albufeira: Where to Eat, Snack and Soak It All In
A candid family guide to Albufeira — where to eat, what to expect, and how to enjoy the quirks of Portugal’s most British beach town.
Asia
Exploring Jalan Alor: Malaysia’s Buzziest Night Market and How to Recreate It
How to recreate street food at home and bring a piece of Jalan Alor, Kuala Lumpur's most popular street food night market, back with you.
Breakfast
Best Breakfasts in Kuala Lumpur
Breakfast in Kuala Lumpur became an adventure—no hotel buffets, just incredible cafés serving everything from Kaya croissants to Hokkien Mee. Every morning brought a new discovery, a new favorite bite. If you love hunting down the best breakfast spots, this one's for you!